Thanks for dropping by the Grabbel & Hill baking blog. This is our very first blog so we are very excited.
Cowboy cookies are my husband's favorite cookies. However, he cannot tolerate gluten, does not like nuts and raisins, and chocolate is too rich for him. He loves cranberries so I modified a typical cowboy cookie by substituting those ingredients with sweet juicy cranberries. The result was astonishing! The cookies were perfect with a unique flavor and texture and he was able to enjoy them. Not just that but they became allergy-friendly with no chocolate and nuts. The best part is they did not taste like gluten-free. That was the birth of our signature gluten-free cranberry cowboy cookies.